ელექტრო ღუმელის ხელოსანი
50 ₾ - Fromგაზქურის ხელოსანი
80 ₾ - Fromგაზქურის შეკეთება
100 ₾Tips before washing and drying machines are serviced
Industrial and commercial oven repair
Diagnostics and repair of electric and gas ovens (convection, rotary, deck/rack ovens) for bakeries, pastry shops, and restaurants.
Heating element (tubular heater) replacement
Replacing burnt-out heating elements, spiral heaters, and thermal units with high-quality OEM components.
Gas burner and automated controls repair
Servicing gas oven burners, control valves, automatic ignition systems, and safety thermal sensors (thermocouples).
Thermostat and control board restoration
Repairing and programming temperature sensors, thermostats, digital timers, and electronic control panels.
Steam generation and ventilation servicing
Servicing steam injection systems, water spray nozzles, solenoid valves, and convection fan motors for bakery equipment.
Ensure uninterrupted bakery operations
Find experienced technicians, industrial oven mechanics, and commercial bakery equipment specialists on the platform: services.ss.ge
Frequently Asked Questions - Baking Oven Service
This issue is typically caused by: Failure of either the top or bottom heating elements; Malfunction or motor failure of the convection fan; Worn-out door gaskets leading to heat loss.
Ovens under heavy daily usage should undergo preventative servicing every 3 to 6 months. Maintenance includes tightening electrical terminals, descaling steam generation units, and tuning gas burners.
Yes, in 95% of cases, diagnostics and repairs for industrial bakery equipment are performed directly on-site at your bakery or restaurant to avoid costly heavy equipment transportation.